Le Cellier: Maple Syrup (Pecan) Pie Recipe

Le Cellier: Maple Syrup (Pecan) Pie Ingredients: 1 stick of butter, melted 1 cup heavy maple syrup (real maple syrup, not flavored) 1/2 cup brown sugar, firmly packed 1/8 teaspoon salt 4 eggs, lightly beaten 1 1/4 cups pecan halves 1 9-inch pie shell, unbaked Whipped cream or ice cream, for topping (optional) Directions: Preheat […]

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